Worthy of the finest Parisian brasseries, Maus Kätti offers a menu revised entirely by our Chef. He revisits to our utmost delight classic dishes such as the Vol-au-Vent or trout from the Our at an ever so affordable price. Cooking meats matured to perfection of such flavour and taste that they are bound to thrill the taste buds of even the most demanding aficionados. Desserts for 2 people (rum baba, crème caramel, or Norwegian omelet) for gourmets who like to share. The Old Thermal Baths atmosphere of the Domaine Thermal provides an added touch for the charm of this brasserie, where services is always most welcoming all the way to the terrace, ideal for some rest under the century-old lime tree. Before setting of to discover the thermal park, make sure to try one of fine cakes with the flavours of yore. Food served all day long.

Spa installations, fed by a strongly mineralised water source flowing at 36°C, massage, packs and baths, fitness pavilion, sauna pavilion, thermal- and business hotel ****. Check out our seasonal offers !

At MONDORF, we work exclusively with fresh and seasonal products to guarantee healthy, good quality dishes. The menu in the De Jangeli restaurant is concocted entirely in house. The Chef serves fine French cuisine that combines quality and flavours. He revisits the great classics of Luxembourg tables with finesses. The wine list holds a number of treasures in store selected by our sommelier.