Born in the 1900s, the forerunners of the Parisian brasserie, Bouillons are popular and authentic restaurants. They serve simple and affordable dishes prepared with care, focusing on quality and reasonable prices! At Bouillon Batignolles… it's beautiful, delicious, and inexpensive… This first Luxembourgish Bouillon has chosen to set up shop next to a must-visit destination for gastronomy in the Grand Duchy: "Le CÔME à la MAISON," this unique concept space combining a café and restaurant, a concept store, and events.

The former slaughterhouse now often functions as a venue for cultural events and exhibitions where local artists can present their works. It has also become a popular meeting place for skaters and street artists. This lively mix of historical architecture and urban art gives the Schluechthaus a unique identity that reflects the cultural diversity of Luxembourg in an exciting way.